Aromatic Crispy Pork Chop

Using garlic as marinade makes the pork tastes more delicious, with crispy bread crumbs coating it.

Ingredients:

500g Pork Chop, cut into 0.5cm thick slices and pounded with the back of knife.

100g Bread Crumbs

2 Cups Oil for deep-frying

Marinade:

3 Tbs Minced Garlic

1 Egg

1 Tsp Salt

1 Tsp Sugar

1 Tbs Corn Flour

Method:

1. Mix pork with marinade and marinate for 1 hour.
2. Coat pork with bread crumbs, deep-fry in hot oil until golden brown. Dish and drain.
3. Serve with mayonnaise and chilli sauce.

-=Happee Cooking=-