If you are using springform mould for steam-bake cheesecake, you need to cover the outer part of the cake mould with aluminium foil to prevent water from sipping into the cake.
Door Ajar: Do not remove the cheesecake from the oven immediately after baking. Leave the oven door ajar by putting a metal spoon in between the oven door until the cheesecake is cool before taking out from the oven.
To make cheesecake, remove cream cheese and eggs from the fridge one hour before making so that cream cheese and eggs are at room temperature.
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